Oven-roasted and crispy/spicy Potato Wedges. By Recipe: Ingredients: 4-5 …

Oven-roasted and crispy/spicy Potato Wedges.

By lea.bowls.your.mind

Recipe:

Ingredients:

4-5 large, soft-boiling potatoes, eighths
4 tbsp pureed tomatoes
1 tbsp oil
1 teaspoon paprika, noble sweet
1/2 teaspoon paprika, smoked
1 teaspoon salt
Fresh rosemary

Preparation:

1. Preheat the oven at 200 ° degrees top and bottom heat.
2. Wash, dry and cut potatoes.
3. Mix the pureed tomatoes with the oil, spices and rosemary.
4. Mix the potatoes with the marinade together in a bowl so that all the potatoes are covered by the marinade.
5. Place the potatoes in a baking dish or on a baking sheet lined with baking paper.
6. Put the baking tray or tin in the oven for ~ 45 minutes until the potatoes are cooked through.